Join us on the grounds of the historic Biltmore Estate for eight hours of continuing education. Classes are held each morning at the Inn on Biltmore, leaving afternoons open to explore the estate. On Saturday afternoon, join us for a guided tour of the rarely seen west side of the estate to experience the working farm. ($75 fee)
Note: The Inn on Biltmore is located on a gated estate. Travel from the gate to the Inn takes approximately 20 minutes. Due to logistics, attendees are required to stay on site.
CE Schedule
Saturday, March 21
- 7 to 8 a.m. Hot breakfast buffet, Inn Gallery
- 8 to 9:50 a.m. Advances in Cardiac Disease, Dr. Lauren Schlater
- 10 to 10:50 a.m. Spectrum of Care Case Studies, Dr. Andrew Findlaytor
- 11 to 11:50 a.m. Technicians and Teamwork, Dr. Andrew Findlaytor
- 12 p.m. Hot lunch buffet, Inn Gallery
- 2 p.m. Optional lunch tour
Sunday, March 22
- 7 to 8 a.m. Hot breakfast buffet, Inn Gallery
- 8 to 8:50 a.m. Electrochemotherapy, Dr. Benjamin Lee
- 9 to 9:50 a.m. Oncology for the General Practitioner, Dr. Benjamin Lee
- 10 to 10:50 a.m. Heatstroke, Dr. Lisa Olsen
- 11 to 11:50 a.m. Envenomation, Dr. Lisa Olsen
Hotel Information
Inn on Biltmore Estate | Book Now
Conference rate: $469 per night
Village Hotel on Biltmore Estate | Book Now
Conference rate: $329 per night
Call-In: The hotel must receive individual reservations no later than February 3, 2026. Reservations can be made online by using the link provided below or by calling (866) 779-6277 and referencing the group name.
Online: The hotel must receive individual reservations no later than February 3, 2026. Reservations can be made online by using the link provided below or by calling (866) 779-6277 and referencing the group name.
Registration Fee Schedule
Full Program
| Registration Period | Member | Non Member |
|---|---|---|
| Through Feb 5 | $350 | $395 |
| Feb 6 to March 1 | $375 | $425 |
| After March 1 | $395 | $495 |
| Saturday Farm Tour | $75 | $75 |
Saturday Only
| Registration Period | Fee |
|---|---|
| Through Feb 5 | $195 |
| Feb 6 to March 1 | $230 |
| After March 1 | $300 |
Sunday Only
| Registration Period | Fee |
|---|---|
| Through Feb 5 | $195 |
| Feb 6 to March 1 | $230 |
| After March 1 | $300 |
Guest Meals Option
A limited Guest Meals Only option is available for spouses or guests accompanying registered attendees. Guests may attend the farm tour at the same price as the attendee.
- Saturday hot breakfast buffet and hot lunch buffet
- Sunday hot breakfast buffet
Fee: $250
Guest meals registration does not include access to CE sessions.
Register Here
Note: We will offer a link for tours for the house. Cost will be $71 per person plus tax (Friday – Sunday).
